Rock Melon With Parma Ham (procuitto) & Pork Salami

Posted by bochupu | Appetizers, Around The World, Awesome, Food Review, My Musing, Useful Tips, Western | Friday 3 July 2009 6:31 pm




Shirley from Malaysia sent this like in May.  I did not forget .. Shirley.. and this is what she wrote.  Really yummy looking right..?? i love these..  :)   I hear they are good .. even for diabetics.  Thank you for sharing Shirley.. and for those.. who wants the secret password.. you should send in your food pictures.. and share 25 random things of yourself.. ;)

Hi MB,
got your email add from Lina last week… wanted to send u sum food photos so that can share with the rest of you all out there.
This is actually rock melon with parma ham (procuitto) & pork salami. easy to make n serve as great appetiser!

Shirley Loo

16 Comments »

  1. Comment by tsuchiyama — July 5, 2009 @ 12:32 am

    Looks good, Shirley. Thanks for sharing.

  2. Comment by Lina — July 5, 2009 @ 1:13 am

    Hey, Parma Ham with Rock Melon is yummy! Usually i’ll hv a few servings of this before i start off with the main course for buffet. BASILICO @ REGENT HOTEL has an extremely good spread. I missed their lobster tissue like pizza…yummy!

    Thx for sharing Shirley! :-P

  3. Comment by scutie88 — July 5, 2009 @ 2:21 am

    Wow!! That looks REALLY good!!It is making me drool!! Thanks for sharing!

  4. Comment by YP — July 5, 2009 @ 4:27 am

    Looks great!! I would never have thought of putting parma ham and rock melon on the same plate!

  5. Comment by Alvin — July 5, 2009 @ 10:42 am

    Looks yummy, one of my favorites. Just had Parma Ham with grilled mozzarella cheese last Fri at La Barceria @5 Greendale Ave.

  6. Comment by shirley loo — July 5, 2009 @ 12:00 pm

    haha..thanks MB! I know u r busy no worry, i just wanna share more of my encountered meal with you all.. I’ll send more of those to ur personal mail frm now on ;-)

    Lina, another food we shared n loved eh? ;-)

    Oh Alvin, would u care to explain more on the grilled mozarella cheese? sounds interesting leh ;-) thks!

  7. Comment by becca — July 5, 2009 @ 6:28 pm

    o_O i never seen stuff like that, besides for sushi .. and it looks raw too =/
    but i would like to try that, it looks delicious lol [=

  8. Comment by bbviv — July 5, 2009 @ 7:28 pm

    wow, that looks very tasty
    sweet & savoury.
    i want somme :D

    thanks for sharing (:

  9. Comment by Wei — July 5, 2009 @ 8:06 pm

    The taste of the slightly saltish parma ham and the sweet melon…. what a delight!!!!!!!!!!!!

  10. Comment by Alvin — July 6, 2009 @ 1:22 am

    Hi Shirley, imagine you replace the Rock Melon with grilled mozzarella cheese, added with rocket vegetables. After grilled, the cheese is tasty and very chewy lor…delicious man. If you have the time in Singapore, should try it and the Angel Hair pasta (aka our mee kia and is not listed in the menu) with roast pork.

    Too bad, I did not have any camera phone with me (due to work) during the dinner.

  11. Comment by soofen — July 6, 2009 @ 12:12 pm

    Oh wow… this looks like a Spanish food or is it not?! Anyway, it looks best for a try… and I love Salami too!

  12. Comment by Frances — July 7, 2009 @ 6:34 pm

    Oh my,the dish looks so yummy, thank you for posting up, it looks too good to eat!:0)

  13. Comment by Pandora — July 8, 2009 @ 10:08 pm

    yah i agree that it looks like raw meat until i read that it was ham and salami

  14. Comment by tvbfanatic24 — July 9, 2009 @ 1:09 pm

    Yummy that looks so good, I wish I could have something like that.

  15. Comment by shirleyloo — July 12, 2009 @ 7:28 am

    hmm, thanks for explaining Alvin! I shall try that when in Singapore ;-) sounds tempting!!

  16. Comment by Lina — July 18, 2009 @ 2:34 am

    Hey Shirley, this dish is extremely easy to prepare BUT, Parma Ham is EXTREMELY expensive leh!! 100g for Sg $11.90, u need @ least 200g. Now u know why i’ll always go for a few servings before starting my main course yeah…. :-P

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