Chicken Satay Rice

Posted by mamabok | Chinese,Food From Home,Food Review,My Musing | Thursday 22 April 2010 1:59 pm


So I made chicken rice the other day and since we had lots of the rice left – yours truly needs to eat them up and not waste them – like we taught Chloe – it’s not good to waste food.  But we ran outta chicken – so I did what i had to do – and make satay and peanut sauce to go with my chicken rice – and a good thing i had cucumbers left too.


When you lived abroad and very little ingredients to work with – you just have to make do and eat what you can find and improvise.  I’m always amused with the food i can come up with – to finish up what i cook.   What about you ?  those living overseas like myself – share, share lah.  Show pictures also can.


  1. Comment by Daisy — April 23, 2010 @ 6:28 pm

    oh man! I miss satay so much!

  2. Comment by letti — April 23, 2010 @ 10:37 pm


  3. Comment by MeiPY — April 25, 2010 @ 5:18 am

    Oooh, very nice… Still need to try out satay chicken… Tried to order it from the local Chinese takeout near my workplace, but they don’t make any more :(

  4. Comment by Sharon — April 26, 2010 @ 4:13 am

    omg i miss satay !!!!!!!! esp the ones at lau par sat! hehe how do you make the satay sauce btw ? they look realllly goood 😀

  5. Comment by knickknacks — April 26, 2010 @ 10:25 am

    Wah..your satay looks damn good lah! I oso want!

  6. Comment by ilovetvb — April 28, 2010 @ 8:31 am

    You make something simple look so delicious. Can you share your satay sauce recipe with us?

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