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Nothing beats making your own wanton soup at home for a quick supper – of course – don’t forget the spinach please.  I love lots of veggies and if one can’t find bok choy like myself here in this town – I resort to using spinach.  Spinach reminds me of watercress – so the more the merrier.   I used a chicken broth for soup – with less salt and no msg – therefore, I hope it is healthy enough.  While people here go for pizza and garlic fingers – I loved my own wanton soup from home.   You can make your own wanton and freeze them – or buy them ready packed in an Asian grocery store up in the city.

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