Ravioli, Ravioli – I just loved Ravioli – who can resist them right?  I loved spinach ravioli – cheese ravioli and just about any kind of ravioli.  I even had a pasta machine to make ravioli when I was home in Singapore.  But now that I can get ravioli anytime, anywhere in Canada – there is no need to make the pasta yourself especially one that you can microwave for 10 minutes and ready to eat.

I love that the tomato based sauce are in cubes instead of mixed into the ravioli and then microwave it.  This i find that the ravioli doesn’t get all mushy.

Or you can heat them up in a pot and then serve with garlic bread and tabasco sauce – super awesome and you can serve this when you have a friend over too – they would think you are an awesome chef  – haha!