The crab came from my father-in-law and the Sambal paste came from Jen from passion4food.ca.  Father-in-law had a few bagful of crabs left on his doorsteps and he had already cooked it – he gave me some to bring home.  So today, I stirred fried it with sambal sauce from Tean – and it was darn yummy!  gotta loved the father-in-law for sharing his food with me.

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