These days I bring my lunch from home because of all the Asian groceries that I received from Jen in Toronto.  Jen sends me a lot of Asian spices and food so that I can cook my own lunch and bring it with me instead of eating out so often.  Although it can be time consuming in the morning, if I cook in the evening and stew them overnight – it is easy.

Plus I found dried horfun in single portion that one can cook easily and I loved hor fun so much – so why not cook something nutritious and yummy to bring from home right.   So I had tau pok that Gary brought back from Halifax for me and mushrooms from Hyunjin when she came down from the city for a visit and some chicken strips from Sobeys with hor fun !  yummy to the max ! just the way i remembered it when I was home.

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